Coconut Organic Flour for the vital cuisine
Gluten free, low carb, vegan, raw food, Keto
Ideal for your balanced diet, made from fresh de-oiled organic grated coconut. Our Organic Coconut Flour is a tasty baking ingredient (not only) for those who want to feed on low carbohydrates. Due to its high swelling power, it can also be used as a thickener and saturant in diets.
Delicacy in cooking and baking: organic coconut flour
Organic Coconut Flour tastes exotic and benefits your health with its high fiber content - almost 40% - leaving behind all other flours in this regard..
Your gut flora will be happy because it makes you full for a long time - this is important if you pay attention to your weight.
And not only that helps with weight loss: the low carbohydrate content is perfect for your low carb diet or keto diet.
Organic Coconut Flour contains 20% vegetable protein and is gluten free!
So people with gluten intolerance can also enjoy the exotic.
Application of organic coconut flour
Replace up to a fifth of the flour with our organic coconut flour in cooking and baking or just mix it with your preferred cereal, dessert, smoothie, sauces, soups, milk drinks, lassis etc.
Of course, our organic coconut flour which is made from freshly harvested hand-picked coconuts, is free from all additives and unbleached. The beige color is therefore a quality feature. Our high-quality organic coconut flour is a tasty and valuable ingredient in your (diet) kitchen due to the high proportion of about 40% fiber.
Organic coconut meat from residue-free cultivation, partially de-oiled, finely ground
How do you use our organic coconut flour?
When baking, replace about a quarter of the flour with coconut flour. The more you increase the amount of organic Coconut Flour while baking, the more eggs you need to strengthen the dough.
Coconut flour tastes sweet, so you can also reduce the sugar content in the dough. It is tasty and good for baking. The baked goods will be nice and delicious.
100g contain on average
- Energy value: 1850 kJ / 442 kCal
- Protein: 17 g
- Carbohydrates: 16 g
- Fat: 16 g
To additionally inhibit the glucose (glucose) intake in the small intestine, which is good for the blood sugar level and relieves the pancreas, it is recommended to drink 1 liter of Lapacho tea (from the inner bark) daily. The metabolism changes, cravings for sugar disappear, the appetite normalizes.
Combined with improved oxygenation, anti-inflammatory and hemostatic properties and tissue regeneration, Lapacho is an ideal helper in obesity and diabetes.
In addition, Lapacho contains high levels of saponins, which act as antimyotics that protect against or even expel harmful fungi. And xylodione, the stuff that chases candida fungi out of the body, also contains lapacho.
|Shipping weight:||0,11 Kg|
|Product weight:||0,10 Kg|