Frankincense resin, ground, Boswellia serrata powder
Boswellia is a plant that produces Indian incense, salai, called shallaki in Sanskrit and olibanum indicum in Latin. The plant is native to India and the Punjab region that extends into Pakistan.
According to the law, we have to point out that frankincense resin powder is not food!
Ground frankincense resin burns well on charcoal. Or you put it indirectly on a smoking sieve (first a thin layer of sand on the sieve).
|Shipping weight:||0,13 Kg|
|Product weight:||0,12 Kg|